Agricultura Campesina Familiar, Étnica y Comunitaria - ACFEC.
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Item Capítulo 5. Evaluación de la transición agroecológica de sistemas productivos de cacao en las organizaciones de la Agricultura Campesina Familiar, Étnica y Comunitaria (acfec) aspra, asprocao y agroguamal, en el Meta(Corporación Universitaria Minuto de Dios – UNIMINUTO, 2024) Angie Dayana Lasso Prada, Nancy Surley Avila PinillaIn the department of Meta, cocoa cultivation is one of the dynamic axes of the peasant family and community economy, however, the step towards a sustainable production with an agroecological approach is one of the main needs and challenges at present; after fighting against an extractivist production model that has caused irreversible impacts on the communities in the environmental, social, cultural, political and economic component of the department. The present work proposes the characterization of the current cocoa production models of the aspra, asprocao and agroguamal Associations of Alto Ariari in the department of Meta, through the methodology proposed by fao and indap “manual for the Agroecological transition”, with the purpose of proposing actions that aim to create the route for the agroecological transition from a diagnosis from the communities that allow the family farmers the sustainability of their productive units. The work carried out includes the characterization of the agroecological principles in the cocoa agroecosystem, the global and specific status of each of the general dimensions of agroecosystem functioning, the determination of the transition stage in which the family farmers of the associations find themselves and the generation of organizational and productive recommendations that the transition implies in terms of changes in agricultural management practices, considering that the transition may involve an optimization of management practices to increase productive efficiency, the substitution of chemical synthesis inputs or the redesign of the system.